The serving size says how much one serving is. Menu Planner 2 uses it to work out nutrition, to take what you cook out of your pantry, and to add up amounts on your shopping list.

  1. Open the item and tap the pencil button (Edit).
  2. Tap Serving Size.
  3. Under One serving is, fill in a Volume, a Weight or a Count — or more than one.
  4. Enter the Servings per package from the label. A new item’s Package Holds starts at this number.
  5. Go back to the item, then tap the checkmark (or Done) to save it.

Fill in whichever ways your recipes measure the item. The note under the sizes says what your recipes still need, such as a volume when a recipe uses cups.

Scan a nutrition label or Look Up Nutrition Online on the same screen fills in the serving size and nutrition together.

RelatedAdding nutrition to a pantry itemWhy a recipe’s nutrition looks too lowKeeping more than one package size